Todas las publicaciones:
2014
Artículos de revista
Juarez-Maldonado, Antonio; Benavides-Mendoza, Adalberto; De-Alba-Romenus, Karim; Morales-Diaz, America B.
Estimation of the water requirements of greenhouse tomato crop using multiple regression models. Artículo de revista
En: Emirates Journal of Food & Agriculture (EJFA), vol. 26, no 10, pp. 885 - 897, 2014, ISSN: 2079052X.
@article{9865360020141001,
title = {Estimation of the water requirements of greenhouse tomato crop using multiple regression models.},
author = {Juarez-Maldonado, Antonio and Benavides-Mendoza, Adalberto and De-Alba-Romenus, Karim and Morales-Diaz, America B.},
url = {http://access.biblioteca.cinvestav.mx/login?url=http://search.ebscohost.com/login.aspx?direct=true\&db=a9h\&AN=98653600\&lang=es\&site=eds-live},
issn = {2079052X},
year = {2014},
date = {2014-01-01},
journal = {Emirates Journal of Food \& Agriculture (EJFA)},
volume = {26},
number = {10},
pages = {885 - 897},
abstract = {Water utilization by crops, namely tomato, within greenhouses is one of the most significant factors indetermining yield. Daily water consumption by tomato plants were calculated, to determine the actualevapotranspiration and transpiration rates, as well as the incorporation measurement of climatic variables andweekly determinations of fresh and dry weights of the plants. Estimations of daily evapotranspiration andtranspiration rates by the tomato plants were calculated using multiple regression models. The best models forestimating, both the evapotranspiration and transpiration, had adjusted R2 values greater than 0.9. Using themultiple obtained regression models it is possible to estimate the water needs of tomato plants under greenhouseconditions from readily available variables. The aim of this study was to generate regression models in order todetermine the crop water requirements of greenhouse tomato. [ABSTRACT FROM AUTHOR]},
keywords = {},
pubstate = {published},
tppubtype = {article}
}
Water utilization by crops, namely tomato, within greenhouses is one of the most significant factors indetermining yield. Daily water consumption by tomato plants were calculated, to determine the actualevapotranspiration and transpiration rates, as well as the incorporation measurement of climatic variables andweekly determinations of fresh and dry weights of the plants. Estimations of daily evapotranspiration andtranspiration rates by the tomato plants were calculated using multiple regression models. The best models forestimating, both the evapotranspiration and transpiration, had adjusted R2 values greater than 0.9. Using themultiple obtained regression models it is possible to estimate the water needs of tomato plants under greenhouseconditions from readily available variables. The aim of this study was to generate regression models in order todetermine the crop water requirements of greenhouse tomato. [ABSTRACT FROM AUTHOR]